Sunday, April 12, 2009

Honey Ginger Five-Spice Glaze

This recipe was sent to me and I would like to share it with you. The next time you are making ham or a roast, try this glaze. It will go well with salmon as well.

Go to: http://www.honey.com/consumers/recipes/recipe_detail.asp?RecipeID=1728

If you are in need of chinese five-spice powder, let me know. We can make a batch to order.

Enjoy!

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